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Violin Bowing Techniques List

May 13, 2024 By Bradley

Violin student is practising different bowing techniques in studio.

Exploring the art of violin playing reveals a blend of simplicity and intricacy, as the act of drawing a bow across strings unfolds into rich, captivating music. This journey into mastering the violin focuses on the critical balance between bow pressure and positioning, essential for producing the mesmerizing sounds that define this classic instrument.

Having a proper grip on the bow is crucial; it should be neither too tight nor too loose, allowing for both power and sensitivity. Your fingers need to be flexible to maneuver the bow effectively. The thumb acts as a support and pivot point for hand movements, while the middle finger ensures a firm grip. Use the index finger to press the string, balanced by the thumb’s counter pressure.

By adjusting the bow’s contact point with the strings, you can maneuver it using your index finger to move it closer to the bridge and the ring finger to bring it nearer to the fingerboard. The little finger helps lift the bow and eases pressure by pressing down on the stick. This control is vital for playing dynamics and tone.

The right hand manages the bow, altering dynamics, rhythm, articulation, and tone, while the left hand sets the pitch. Moving the bow closer to the bridge (sul ponticello) intensifies the sound, highlighting higher harmonics for a fiercer effect. Conversely, bowing near the fingerboard’s end (sul tasto) produces a delicate, softer sound, focusing on low frequencies. Applying more pressure or increasing bow speed boosts the volume, though you can still play softly with fast bowing by adjusting pressure appropriately. Fast bowing allows for more pressure, but slow bowing needs less to avoid a scratchy sound.

Contents show
Different Violin Bowing Techniques
1) Détaché
2) Legato
3) Martelé (French; Italian martellato)
4) Spiccato
5) Collé
6) Sautillé
7) Tremolo
8) Col legno
9) Jeté
10) Louré
11) Chopping
12) Arpeggio
13) Shuffle

Different Violin Bowing Techniques

Explore various techniques or attack styles with the violin bow to create your desired sound:


1) Détaché 

Detached playing is the core technique that involves playing notes of the same length with distinct, alternating up-bow and down-bow motions, quickly. The impact on the strings varies from bouncy for off-string strokes to smooth for seamless transitions. Importantly, the bowing should be continuous, without pauses that highlight the separation. This technique is versatile, effective anywhere on the bow, though it’s commonly executed just above its midpoint.

The speed and pressure must remain steady, ensuring that the pressure doesn’t change during bow transitions. You’ll hear a “click” when the bow shifts direction, but this sound is barely noticeable in large venues, leading to smooth articulation. It’s all about striking a balance for a sound that’s both flowing and quick.


2) Legato 

Legato refers to a technique where multiple notes are played in a single bow stroke, seamlessly connecting each note without breaks. The bow remains on the strings, ensuring the notes blend smoothly from one to the next without any silence or distinct accents, creating a fluid, uninterrupted sound.

Finger dropping, shifting, and bow changes are crucial as the left hand controls most articulations and rhythms. For smooth string crossings, the bow needs to move gradually to the next string while keeping the finger pressed on it, ensuring a continuous sound.


3) Martelé (French; Italian martellato) 

Martelé translates to hammered, highlighting each note distinctly. In this method, the bow pressures the string in the stroke’s direction, then quickly eases off for a swift, extended stroke. When the bow halts, pressure lifts entirely, allowing a rest or silence between strokes. This technique is often employed for staccato notes. Martelé involves a gentle hammering action, while a more forceful approach is termed Martellato.


4) Spiccato 

Spiccato, derived from the Italian word spicarre (“to separate”), is the art of producing a bouncing bow stroke, creating distinct pauses between notes. The key to a successful spiccato lies in a relaxed grip, allowing the bow’s natural elasticity and lightness to make it bounce on the strings. The bounce speed is influenced by the bow’s position—with a slower spiccato achieved near the balance point and a faster one above the middle of the bow. Additionally, the bounce’s height impacts its speed; a higher bounce means a slower spiccato due to the increased air time.

The sound’s character from this bouncing stroke changes by tilting the bow, altering the hair amount in contact. Using the bow’s full hair creates short, bouncy strokes. Tilting it reduces the hair contact, lowering the bounce and extending the strokes for a mellower sound.


5) Collé 

Collegno refers to a bowing technique where the bow is firmly pressed onto the strings and then quickly lifted for short strokes, typically used to prepare for a stroke that demands placing the bow on the strings.

This technique involves playing either near the frog or at the bow’s lower end, with finger flexibility being crucial for the back-and-forth motion. Collé, vital for precise and clear strokes, requires the fingers to flex and straighten alternately, perfect for initiating the martelé stroke.


6) Sautillé 

Bounce refers to using the stick’s bouncing action, while the hairs still touch the string lightly, producing an off-the-string effect. This technique is perfect for quick strokes and surpasses spiccato in speed. The secret lies in using the wrist effectively, especially when making contact in the bow’s middle part, which allows for superior control.

Start practicing tremolo at the bow’s upper half, gradually moving to the middle as your wrist speeds up, making the bow bounce on its own. The bounce heightens with more pressure from the index finger. Near the balance point, the bounce slows, but past the middle, it accelerates. Tilting the bow alters the sound’s character, a technique favored in orchestral music.


7) Tremolo 

Tremolo is when you play a note quickly with many short strokes, making the sound louder. Stop bowing for a moment, and the sound softens. This back-and-forth motion creates the tremolo effect, usually with the bow’s tip and the wrist’s movement. It’s mostly seen in orchestral music.


8) Col legno 

Col legno, a term meaning “with the wood,” involves using the bow’s stick to strike the strings, creating a unique, percussive effect. This technique, called col legno battuto, produces a soft, pitch-varied sound depending on how close to the bridge the wood contacts the strings.

The sound produced by col legno playing varies significantly, especially when multiple musicians are involved, as it’s unlikely they’ll strike the strings in the same spot. When the bow’s wood is drawn across the strings, known as col legno tratto, it creates a quieter sound with a distinctive white noise texture.


9) Jeté 

Jeté, or ricochet, is an advanced violin technique where the bow is lightly tossed against the strings to bounce and play multiple notes in one movement, primarily executed on the bow’s upper third for smoother down-bowing. The bounce’s speed and height can be adjusted by the pressure of the index finger and where the bow first makes contact with the string—closer to the balance point for slower bounces and towards the middle or top for quicker ones. While some violinists use jeté and ricochet interchangeably, others view jeté as being a more controlled form of bounce.


10) Louré 

Portato, also derived from portare, meaning “to carry or bring,” blends legato’s smoothness with the distinct starts of staccato, using consistent bow direction. Here, the bow slightly slows to accent each note within the slur without halting, creating a unique articulation.


11) Chopping 

Often referred to as chunking, this method produces a brief gritty or scratchy noise by quickly striking the strings with the bow near the frog. The technique yields a muted sound with a percussive chop.


12) Arpeggio

Also known as arpeggiando or arpeggiato, this technique involves playing a broken chord by hitting the first, third, and fifth notes of the scale one after the other, with each note on a different string.


13) Shuffle 

Shuffling in music involves a mix of accented notes and smooth slurs, repeatedly produced by adjusting speed, pressure, and stroke duration on the string with the bow. In fiddling, this method is popular and employs alternating bowing techniques. Essentially, if you start with an up bow, the sequence is up-down-up; start with a down bow, and it flips to down-up-down.


Filed Under: Violin

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